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“吃一半、存一半”:Sana Khan的极简生存策略 “Eat Half, Save Half”: Sana Khan’s Minimalist Survival Strategy

  • 罗方柳 LOH YU XUAN
  • Jan 15
  • 1 min read

Updated: Jan 17


Sana Khan 自 2001 年因为家乡无工可做而来到马来西亚。他持有合法准证,一开始在建筑业工作,完成六年合约后,于 2014 年回巴基斯坦。随后,现在又在一家马来人经营的店铺工作。


虽然一年能放两个月假期,但平日没有休息日,生病也必须上班,否则就没有当日的薪水。老板在加影租了房子并提供免费住宿,而吃饭则需自费,因此他常把开销分成"吃一半、存一半"。


长期在外的日子里,他最想念的是家人,只能靠视讯通话保持联系。


Sana Khan came to Malaysia in 2001 due to a lack of work opportunities back home and holds a legal work permit. He first worked in construction. After completing a six-year contract, he returned to Pakistan in 2014. Later, he returned to Malaysia and resumed work at a store owned by a Malay.


His passport is kept by his employer. While he can take up to two months of vacation per year, he has no regular days off and must work even when sick; otherwise, he loses that day’s wages. His employer provides rented accommodation in Kajang, but meals are at his own expense, leading him to adopt a strict “eat half, save half” approach.


During his long time away from home, what he misses most is his family, staying in touch only through video calls.


Sana Khan 的家庭照 A family photo of Sana Khan.
Sana Khan 的家庭照 A family photo of Sana Khan.

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